Book is co-authored by forty award-winning pizza chefs with a portion of proceeds donated to charity.
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Servatii Cincinnati Christkindlmarkt At Moerlein Lager House Announces Winter Break Family 4-Pack And Single Ice Slide Rider Pricing Holiday Special From Dec. 15th–31st
Servatii Cincinnati Christkindlmarkt at Moerlein Lager House Announces Winter Break Family 4-Pack and Single Rider Pricing Holiday Special from Dec. 15th – 31st on the Go Metro Ice Slide
Read MoreUnwrap the Magic: Servatii Cincinnati Christkindlmarkt Returns with Enchanting Holiday Spectacle
Nestled at the Moerlein Lager House on the enchanting Schmidlapp Event Lawn within Smale Riverfront Park, right next to The Banks, the Christkindlmarket is about to turn Cincinnati into the North Pole of festive fun!
Read MoreAward-Winning Author Cheryl Meyer On A Mission to Change How America Eats
Author of two award-winning books, health and wellness expert Cheryl Meyer teaches “20 Pillars of Health,” including “Ditch the SAD (Standard American Diet).” Meyer’s goal is to show people how to eliminate pain and suffering with simple dietary changes.
Read MoreWater Industry Expert Katie White Compares Tap Water Quality and Regulations To Bottled Water
This release delves into the comparison of tap water and bottled water regulations in Arizona, shedding light on the key aspects that consumers should consider when making an informed choice.
Read MoreGold Star Rockin’ the Roebling Thursday Summer Concert Series at Moerlein Lager House Rocks Back Into Action
The Gold Star Rockin’ the Roebling Summer Concert Series at the Moerlein Lager House returns every Thursday evening from 6-10 p.m., May 18 through August 31. Check out this year’s amazing lineup.
Read MoreCasa De Borracho’s Taco & Tequila Shack Opening in Moerlein Lager House Beer Garden
Casa De Borracho’s Taco & Tequila Shack Opening in Moerlein Lager House Beer Garden. New Street Taco Experience to Include Weekly Taco Tuesday Promotion.
Read MoreCarol A Santella Takes The Lead Helping 1000s With A New Way To Save Money, Cut Waste And Keep Foods Fresher Longer
In a world where food waste is a growing concern and food costs are increasing, Carol A Santella is introducing a revolutionary solution, a far infrared infused disc, known as Herbie™ , that saves money, reduces waste, preserves food and enhances flavor.
Read MoreAmelia Island Microgreens Teen Connor Hiebel Awarded FedEx Entrepreneur Fund Grant to Eliminate Single-Use Plastic from Products
Amelia Island Microgreens was selected as one of 30 entrepreneurs to receive a $10,000 grant through the 2022 FedEx® Entrepreneur Fund, presented by FedEx and HelloAlice.com in collaboration with GenHQ.
Read MoreEntrepreneur Creates Edible Straws After Getting Frustrated By Floppy Paper Alternative
An entrepreneur created sustainable drinking straws you can eat after getting frustrated with the paper alternatives. Keith Wearing was drinking a McDonalds milkshake when he came up with the idea for his business – Edible Straws. He found the paper straw he was using was breaking down and becoming soft and floppy before he’d even finished his drink. Keith said: “It felt like I was eating the straw while drinking the shake, which was driving me crazy. That was the moment I was inspired to create edible straws, which would…
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